I think it's no secret that I have an unnatural love for Mexican food. I could eat Mexican all day every day. One of my favorite places to go is Moe's, but I always end up mesmerized by their crazy soda machine and tempted by the queso. No bueno. In the spirit of salad week and to help curb my Mexican cravings I decided to make a healthier version of the nachos I normally get- no chips and no cheese, but still delightful:
This salad was made up of romaine lettuce, various peppers, carrots, corn, black beans, and avocado. I substituted salsa for dressing and the whole thing was absolutely delicious. My nose is actually still running from the spiciness. The best part was that it only took me about 10 minutes to prepare and half of a Biggest Loser episode to eat. Looks like I'm right on schedule for my 9:00 bedtime.
See y'all tomorrow!